Big Ideas Press offers 10 main dish salads using supper leftovers and simple ingredients from your refrigerator. Our easy-to-follow recipes are made with leftover pasta, vegetables, meats, beans, poultry, and seafood. Enjoy such dishes as Bacon Shrimp Salad with Roquefort Vinaigrette, Chicken Salad with Pita Chips and Creamy Sun-Dried Tomato Dressing, Sweet ‘n’ Spicy Beef Taco Salad, and more!
Easy Vegetarian Sandwiches by Big Ideas Press appeals to vegetarians as well as individuals who simply want to add more meatless meals to their diets. These satisfying recipes include various serving sizes, perfect for individuals, families, guests, and business and school lunches. Try our delightful Garden Vegetables on Rosemary and Peppercorn…
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