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May 10 , 2009

Fish Tales: Fresh and Salty


In this new book by Eyvinn H Schoenberg, fishermen and their families are exposed to 20 chapters (TALES) of delightful reading about how he and his family enjoyed their fishing adventures on and off over seventy years, in the then Territory of Hawaii, various States in the USA, and in Peru, Mexico, and the Northen Bahamas. And the last TALE on his answer to the problem of the world's diminishing food fish supplies will be quite a surprise.

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