This early work on pig farming is both expensive and hard to find in its first edition. It contains a wealth of information on breeds, breed management, housing, hygiene and much more. This is a fascinating work and highly recommended for the amateur or professional pig farmer. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
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